Pizza of tomato fish
By VicentaLakin
Like porridge. Everything. Sweet, salty. I thought I'd buy a skull and cook it in porridge, and I found out... that I didn't buy a skull. This tomato-- it's gonna shit, and it's gonna be one or two hours. Hard, there is no tendency to melt with porridge. I'd like to find a place where I can buy good food. Smell the original taste of vegetables, think about it。
Recipe Recommendations
- rice appropriate amount
- tomato appropriate amount
- ginger slices appropriate amount
- oil appropriate amount
- coriander appropriate amount
- shrimp appropriate amount
- cooking wine appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- white pepper appropriate amount
- tra fish appropriate amount
- green onion appropriate amount
- sweetening
- cook
- an hour
- ordinary
Steps for Pizza of tomato fish

1
Half-cut shrimp, clean up the line。
2
The sauna cut large pieces and placed them in a bowl filled with water, with a proper amount of salt, white pepper powder and a mixture of wine。
3
The tomatoes were cut with a knife on both sides, and in boiling water they were taken out of the surface slightly, and the skin was taken out cold。
4
When water is poured into the pot, rice is added when the water is about to boil。
5
The rice flower (with a hard heart) will be used。
6
Tomatoes, ginger chips, salt, cooking oil were then poured into the pot, boiled to fit with rice and the soup became dense。
7
The rice that was extracted before the fall was evenly mixed。
8
Down into shrimp。
9
After the shrimp gets red, put in the fish。
10
The fish are all colored (mature) and off fire. After the fire has been shut down, try to find out if the rice that you put in is ripe, and if you have a hard heart, you can add a little more。Pizza of tomato fish Make Tips
After the fire was shut down, the salt and the chickens were adjusted at the last step, and some people decided whether or not to put the chickens in their homes. Onions and cuisine are distributed directly in the bowls, and there is a possibility that the porridge may not be cooked at all. Onions and cuisine are not suitable for second heating. In addition, you can have a little fragrance when you eat. It's too young to pick it up, so Mei cut it up and put it directly into the water, so that it can maintain its integrity。