Vegetable salad for beef sausage
By VicentaLakin
It's a good choice of black pepper beef sausages, a soft mouth, a spicy mouth, a rich pepper. It's very nutritious and delicious。
Recipe Recommendations
Steps for Vegetable salad for beef sausage

1
Autumn, cucumber wash. The melon goes to the skin and washes. The broccoli's made into a small wash
2
Beef intestines
3
I cut it in pieces
4
cucumbers cut into pieces
5
The boiler, a little oil, the beef intestines, and then the boiler. Out
6
Cooking pots with water
7
Autumn boiled and dried up
8
The broccoli boiled and dried up
9
Bring back the sword
10
Honey in the bowl, salt in the bowl
11
Black pepper
12
With olive oil mixed into salad juice
13
Food in containers, Gaza juice
14
Just a little bit of mixingVegetable salad for beef sausage Make Tips
The beef sausage tastes good. There's no need to add any more spices