Porridge of oatmeal
By VicentaLakin
It's cool. We can have some porridge in the morning. It tastes good。
Recipe Recommendations
Steps for Porridge of oatmeal
1
Rice and oatmeal are immersed for one hour。
2
Pumpkin peel, slice。
3
Pumpkin blocks are fertilized in the steam pan。
4
Steam the pumpkins with a little water, and it's muddled in the dispenser。
5
Put bubbling rice and oats in the high-pressure pan. Pick a thick one, 18 minutes。
6
Porridge's ready。
7
I don't know。
8
A little salty. Don't like it without。Porridge of oatmeal Make Tips
When the porridge is boiled, if it's sticky, it can go straight to pumpkin mud. If it's not sticky, boil it in the soup pan to sticky, then add pumpkin mud. Porridge is boiled in high-pressure pans, and the amount of water is seven times the amount of food。