Spaghetti
By VicentaLakin
It's very simple and very popular with children
Recipe Recommendations
- sour and salty
- fried
- half an hour
- simple
Steps for Spaghetti

1
Tomatoes cut into small pieces
2
Add wine to the meat, raw, sesame oil, pickle for 10 minutes, spare
3
The pasta boils into the outer layer of microtranslucency and softens, so don't be too soft, if you can't get it. The pasta is cooked with cold water, mixed with some edible oil, which can be used for olive oil or sunflowerseed corn oil, with an emphasis on light taste。
4
When the materials are ready, the hot pot begins to fry。
5
The hot pot is oiled, the meat is boiled up until the meat is colored into granular form, the platinum is soaked, and the hood is covered for a little bit of two minutes. Splendid out of backup。
6
Hot pots, ketchup to soft, some to melt, and then the meat to fry, so the ketchup is ready. It doesn't force all the tomatoes to melt, so it's too long to affect the taste, and some of the little ones have a stronger taste. If a small partner wants a full eggplant juice, he can break the ketchup directly into the pot with a cuisine bar。
7
It's a full bowl full of eggplant sauce。
8
Take the pasta, pour the ketchup on your face, throw some black pepperSpaghetti Make Tips
1. Pyramid water boils to the outer layer with microtransparency softening, so that the fire is not too soft. 2. Not to force all the tomatoes to melt, so that the time spent on making them affects the taste, and some of the little ones have a stronger taste. If a small partner wants a full eggplant juice, he can break the ketchup directly into the pot with a cuisine bar。