Scrambled eggs
By VicentaLakin
I lived with Grandma for two years and made me this screwdriver. Eggs, it felt like they were eating happiness, screwdriver teeth, fresh egg scent。
Recipe Recommendations
- River snail 500 grams
- eggs 5 rats
- onion 1 tree
- Jiang 1 block
- pepper a little
- salt appropriate amount
- cooking wine appropriate amount
- salty and fresh
- burn
- ten minutes
- simple
Steps for Scrambled eggs
1
Prepare the raw materials。
2
After the snails, pick out the snail with a toothpick。
3
Only the head, salinized, cleaned, repeated, two or three times to wash the slime on the snail。
4
Snails, onions, ginger chops。
5
Eggs with salt, pepper powder。
6
Hot pots of cool oil, with onions of ginger, snails。
7
Ten seconds to fire。
8
Add egg fluid。
9
Roll-and-cradle。
10
With a little water, the wine burns。
11
Scrambled eggs are ready。Scrambled eggs Make Tips
One, snails and salt cleaning can effectively remove slime and impurities and taste better. 2. Eggs with a little pepper powder。