Sour beef
By VicentaLakin
Recipe Recommendations
- beef 250g
- sauerkraut 150g
- green pepper one
- pickled pepper of 3
- ginger appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- oyster sauce appropriate amount
- cooking wine appropriate amount
- potato flour appropriate amount
- salty fragrance
- fried
- ten minutes
- simple
Steps for Sour beef
1
Beef slices, salt, soy sauce, beak oil, wine, starch pickles。
2
Pepper, sour, ginger, pepper。
3
Hot oil in the pan. Put it in the ginger-swipe。
4
Put it in the beef chip。
5
Beef is made to change colour, shoveled to the side and put in sour vegetables and peppers to the end。
6
The proper amount of soy sauce is mixed up and then added to the pepper。
7
Done, ready for dinner。