Spicy beef sauce
By VicentaLakin
It's for the food, the guacamole, the saloons, the buns。
Recipe Recommendations
- beef 300g
- chili sauce 50g
- ginger powder 1 scoop
- garlic 10g
- pepper 1 scoop
- salt 3g
- white sesame 2 tablespoons
- slightly spicy
- gan Bian
- three-quarters of an hour
- senior
Steps for Spicy beef sauce
1
Put the scraped beef in the oil pan and fry it slowly to the yellow。
2
In half an hour, we'll add garlic and ginger powder。
3
When you mix it evenly, you add chili sauce。
4
And when the white sesame is spilled, then when the bubble is in the pot, it will be shoveled out。