Beef almond mushrooms
By VicentaLakin
Recipe Recommendations
- beef 100g
- Pleurotus eryngii 100g
- ginger 1 scoop
- garlic 1 scoop
- salty and fresh
- braised
- ten minutes
- ordinary
Steps for Beef almond mushrooms
1
The apricot mushrooms are cut to the size of beef butter。
2
Get the water out。
3
Beef cut into medium-ding pickled。
4
When the oil heats up, the beef goes up and up。
5
Join the barbecue sauce, half a bowl of water, boil it for a while。
6
Just pour the apricot mushrooms in the smell。
7
Out of the pot。