Honey stewed squid
By VicentaLakin
Recipe Recommendations
- squid 2 only
- geranyl 2 tablets
- octagonal of 2
- pepper appropriate amount
- Jiang 1 large piece
- garlic 1-2 grain
- dried chili of 2
- rock sugar 20g
- shallots appropriate amount
- soy sauce 2 tablespoons
- soy sauce 2 tablespoons
- oyster sauce 1 tablespoon
- cooking wine 2 tablespoons
- water appropriate amount
- salt 1 teaspoon
- chicken essence 2 teaspoons
- pepper 1 teaspoon
- white sesame appropriate amount
Steps for Honey stewed squid
1
Cleaning of squid to remove the internal organs
2
2 spoons, 2 spoons, 1 spoon of wine, 1 spoon of pelican oil, 20 g of ice cream, 1 spoon of salt and spare honey sauce
3
(b) Sphinx, eight horns, peppers, dry peppers, ginger, garlic and pork chops under the oil pan to even the squid
4
(b) 30 minutes after the proper amount of water is released and the honey turns to light
5
Pick up a pot with sesame and onions。