Chicken soup
By VicentaLakin
Chestnuts began to mature in the autumn, and the Chinese doctor considered that the chestnuts “rehabilitate the stomach, renal strength and stop bleeding alive”. The chicken tastes hot and the main treatments are of great use, not only in the form of a warmer and better quality, but also in the form of a strong and healthy body, but also in the form of a healthy diet. The chicken soup from the chestnuts in autumn is perfect for the kidneys。
Recipe Recommendations
Steps for Chicken soup
1
The chicken washes the blood and cuts it into pieces。
2
The chickens were bled and washed。
3
Ginger wash clean slices。
4
Scrambled and washed。
5
Put the chicken and the chestnuts in the casserole, add a proper amount of water, and open the fire。
6
When you open up and turn into a small fire for about an hour, a little bit of salt before you go out。
7
Done
8
Done