Five bouquets of bean soup
By VicentaLakin
The soup used to be used as a child, the bean bean soup put in a can of jars in a earth cooker, has been missed, and today it's made with an electromagnetic furnace, but it tastes good today。
Recipe Recommendations
- Fresh old beans a pound
- pork belly 150g
- ginger 1 block
- garlic 2 cloves
- salt appropriate amount
- pepper appropriate amount
- qingshui appropriate amount
Steps for Five bouquets of bean soup
1
Home-grown bean horns. Clean up the cut
2
Garlic. Ginger chops
3
Five flowers to wash and cut thin, put it in the pot, make it oiled, then let it be ginger garlic. Hong
4
And then I'm gonna pour the bean horns for a second
5
Add a proper amount of clean water, and do it over the beans
6
We'll cook it in 30 minutes
7
And then the salt and pepper
8
Simple nutritious soup。