Salt crabs
By VicentaLakin
Salt crabs
Recipe Recommendations
- hairy crabs 10 rats
- refined salt
- salty and fresh
- 焗
- ten minutes
- simple
Steps for Salt crabs
1
It's time to eat the crabs. Many friends eat the crabs. Personally, I prefer salt. It tastes better. Tastes salty. The Krabs are clean
2
Open the five packs of salt and heat them in the frying pan
3
Take out a pot, which is usually used in the home, and perhaps a sandpot, and put a layer of salt on the bottom of the pot. Crabs lined up in second row. And then the remaining hot salt。
4
In the heating pan, five minutes to turn off the fire. Fifteen minutes
5
See, open it. It's perfect
6
Take it out, load it up。
7
My God, 15 minutes just ripe。
8
It's like that. It's like this. It's just fine, and don't touch any other sauce。
9
Like friends can do it at home。