Peaches
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- plum dried vegetables appropriate amount
- pork appropriate amount
- green onions appropriate amount
- warm water appropriate amount
- salt appropriate amount
- oil appropriate amount
- spiced powder appropriate amount
- ginger powder appropriate amount
- cooking wine appropriate amount
- salty and fresh
- fried
- an hour
- simple
Steps for Peaches

1
Flour warms up to 30 minutes and rubs more
2
Plumbs were immersed early and cut to pieces, and pork was gravy
3
It's hot and hot in the pot. It's hot in the mud and onions
4
Add prunes, wine in the inlet, chalk and ginger powder
5
It'll just be salty
6
Wake up and change the knife
7
I'll wrap it in a pie
8
Put it on the taco
9
It'll be fine if it's painted on both sides
10
Here's your tastePeaches Make Tips
Warm water and surface, rub harder