Shrimp pepper and fried eggs
By VicentaLakin
Recipe Recommendations
- eggs of 3
- pepper appropriate amount
- shrimp skin appropriate amount
- onion leaves appropriate amount
- salt a little
- edible oil appropriate amount
Steps for Shrimp pepper and fried eggs
1
Precious cuttin, onions cut, shrimp skin ready。
2
Eggs enter the basin, with shrimp skins, peppers and onion flowers, evenly mixed and placed in a small amount of salt (the shrimp skin itself is salty, so the amount of salt is in accordance with the size of the shrimp skin)。
3
Add edible oil to the pot and burn as much as 80% of the heat into the eggs and turn the eggs into eggs。