Yin-chun
By VicentaLakin
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Recipe Recommendations
- meat 200g
- fungus a little
- green vegetables a little
- eggs of 2
- onion appropriate amount
- soy sauce appropriate amount
- water 1 bowl
- Jiang a small piece
- chicken essence a small spoonful
- salt appropriate amount
Steps for Yin-chun
1
Two eggs, gravy, onions
2
A proper amount of wood, a piece of ginger, a proper amount of meat。
3
The meat and ginger are both in the pot and fried。
4
Add a bowl of water and put it in the ear
5
Cook noodles
6
Boiled vegetables
7
Fried eggs
8
(b) Plankboard description: Put soy sauce, chickens, salt in empty bowls, put in a fourth stage of meat and wood (which can be replaced by mushrooms) and put in cooked noodles. And the green vegetables, the onions, the fried eggs。