Pickles
By VicentaLakin
Spicy, spicy, super dinner。
Recipe Recommendations
- Caixin appropriate amount
- sheet jelly
- millet pepper of 2
- corn oil appropriate amount
- Jiang appropriate amount
- the pepper appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- garlic appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Pickles
1
The vegetable core is properly washed。
2
Three fingers。
3
The water is running out of water until life breaks。
4
Skin soft, cold, torn to pieces。
5
It's oily and hot in the pot, garlic, peppers, peppers。
6
The soft pinky fell in。
7
Turn it over and pour it into a bowl of open water。
8
Quantified salt, spicy taste, covered in a lid for a moment。
9
Good graft。
10
I'm not going anywhere。
11
The finished product。
12
The finished product。