Sour sweet, sour potatoes
By VicentaLakin
I'll bring you home food today
Recipe Recommendations
- pork belly 300g
- potatoes one
- garlic 3 petals
- white granulated sugar 2 tablespoons
- mature vinegar 1 scoop
- liquor a little
- salt half a spoonful
- soy sauce 1 spoon
- soy sauce 1 spoon
- sweet and sour
- burn
- ten minutes
- simple
Steps for Sour sweet, sour potatoes
1
Potatoes to skin slices
2
Five flowers cut and made for 10 minutes with a few raw and sugar pickles
3
Pour a proper amount of oil in the pot
4
We'll go down to five flowers and we'll have a little break. Fan
5
Go down to the potato block, put salt in it, flip it
6
And a little bit more
7
I'm going to be jealous
8
And white sugar
9
It's a little bit raw
10
A bowl of fresh water. No food
11
A small amount of white wine is then poured into the pot (not allowed) and small and medium flaming pots are boiled for about 15 minutes before the soup is dried。