Frozen chicken

By VicentaLakin

Frozen chicken
When winter comes, have a hot mushroom chicken and eat meat and soup

Recipe Recommendations

  • local chicken in 1
  • mushrooms 50 grams
  • cooking wine 2 teaspoons
  • octagonal 3 tablets
  • geranyl 2 capsules
  • soy sauce appropriate amount
  • salt appropriate amount
  • onion appropriate amount
  • red dates appropriate amount
  • Stewed chicken dumplings one
  • Jiang appropriate amount
  • soy sauce appropriate amount

Steps for Frozen chicken

  • Make Frozen chicken step 0
    1
    The pheasant is purified into large pieces, and the mushrooms are bubbled two hours in advance and prepared for onions of ginger, eight horns, etc。
  • Make Frozen chicken step 1
    2
    The boiler is filled with sufficient water, cold water is fed into the chicken, and onions, ginger chips, and the wine is boiled with smudge。
  • Make Frozen chicken step 2
    3
    Put the watered chicken in the boiler and add all the sauce, wine, sauce, date
  • Make Frozen chicken step 3
    4
    Add mushrooms and pour hot water. "Don't waste the water of mushrooms. It's delicious inside."
  • Make Frozen chicken step 4
    5
    Put it on the fire, it's boiling, and it's made of little stew。
  • Make Frozen chicken step 5
    6
    A small fire stew of about an hour, with salt and a lid on it, continues to be roasted for about 30 minutes until the chicken is soft. It's not easy to cook a rooster, but the market can buy it for about 30 minutes。
  • Make Frozen chicken step 6
    7
    Cook it up, eat it, drink the soup。
  • Make Frozen chicken step 7
    8
    It's finished

    • Frozen chicken Make Tips

    None

    Recipe Categories

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