Old ginger tea with taco and sugar
By VicentaLakin
This old tea is not only the best for the autumn and winter, but also the best for the girlfriend, Mrs. Kenyuri. This holiday was a very good gift for Gold Week. It tastes so good, its bottoms so smooth, its layers so rich and chewy, and it's good to make this old marmalade ginger tea。
Recipe Recommendations
- sweetening
- other
- ten minutes
- ordinary
Steps for Old ginger tea with taco and sugar
1
put it in taro 60g。
2
Squeeze the tart into mud。
3
put it in red beans 40g。
4
pancake 25g。
5
add hot water 350ml。
6
Blew the milk。
7
put in black and white milk 20ml。
8
put in the flavoured black sugar 10ml。
9
put it in warm hands and feet, 35g old cranberry。
10
Smash even。
11
Filtering ginger slag。
12
Roll in and out of the cup。
13
This drink will be ready。
14
Beautiful。Old ginger tea with taco and sugar Make Tips
Remember to filter the ginger slag。