Liang's ribs soup
By VicentaLakin
# Dry soup #
Recipe Recommendations
- ribs appropriate amount
- lotus root appropriate amount
- onion appropriate amount
- Jiang appropriate amount
- cooking wine appropriate amount
- white vinegar appropriate amount
Steps for Liang's ribs soup
1
The ribs were cut to pieces。
2
Lean clean。
3
Lotus goes to the skin。
4
The boiler is boiled with water, the ribs are burned, and it is taken out into the casserole。
5
Put onions in casseroles, ginger chips, white vinegar, wine, and open water。
6
Lotus slices。
7
I'm going to clean up the water。
8
Lian's got a spare。
9
After half an hour of chopstick stew, the raisins are put into the casserole together for an hour or so。
10
Lian's rib soup is ready。
11
Let's go