Rice powder
By VicentaLakin
Homemade rice powder, no chili, no red oil, pepper powder with mild spicy, but delicious。
Recipe Recommendations
- dry rice flour 400 grams
- oil appropriate amount
- oyster sauce 5 grams
- Very fresh. 10 grams
- chicken essence 3 grams
- pepper 3 grams
- egg 2 only
- onion 30 grams
- leek 15 grams
- mushrooms 5 grams
- Agaricus blazei 5 grams
- Ganyou fish 30 grams
- Sha Cha noodles 1 small package
- shisanxiang a little
- sesame oil appropriate amount
Steps for Rice powder
1
Cut your head off。
2
Water-purified rice powder, which is soft, is added to the appropriate amount of oil, fresh taste, chicken concentrate, 13 fragrances, pepper powder, oil blending。
3
We'll use the oiler when we're cooking。
4
The pots are re-inflated with the right amount of oil, with dried omelet, mushrooms, tycoon, onions, cuisine。
5
The next two eggs continue to fry。
6
After the eggs were fried, the powdered bar turned。
7
I'm going to go down to the tea table, pepper and onions。
8
Celery leaves and fragrances before the pot。
9
Load。