Carrot shrimp and pork dumplings

By VicentaLakin

Carrot shrimp and pork dumplings
It's a beautiful family

Recipe Recommendations

  • prawns 200g
  • pork stuffing 200g
  • carrots of 2
  • fungus appropriate amount
  • flour 500G
  • water 260g
  • onion appropriate amount
  • edible oil 2 tablespoons
  • soy sauce 2 tablespoons
  • soy sauce 1 scoop
  • oyster sauce 1 scoop
  • pepper 2g
  • sesame oil 1 scoop
  • ginger appropriate amount

Steps for Carrot shrimp and pork dumplings

  • Make Carrot shrimp and pork dumplings step 0
    1
    Get all the food ready
  • Make Carrot shrimp and pork dumplings step 1
    2
    Shrimp is cut into shrimp, pork is cut, carrots are cut out and juice is squeezed out, wood ears are blown up early. Break
  • Make Carrot shrimp and pork dumplings step 2
    3
    Add all the blends
  • Make Carrot shrimp and pork dumplings step 3
    4
    Flour with water and noodles for 10 minutes
  • Make Carrot shrimp and pork dumplings step 4
    5
    The noodles split into little agents
  • Make Carrot shrimp and pork dumplings step 5
    6
    It's like a dumpling
  • Make Carrot shrimp and pork dumplings step 6
    7
    Pack them all up
  • Make Carrot shrimp and pork dumplings step 7
    8
    The water boiled into dumplings for eight minutes。

    • Carrot shrimp and pork dumplings Make Tips

    The juice from the carrots can be used on the noodles。

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