White-fried meat

By VicentaLakin

White-fried meat
White is rich in dietary fibres, sugar, multiple vitamins and minerals, which are of high nutritional value, together with peppers, veggies, veggies, pretzels, veggies, veggies, stomachs and food

Recipe Recommendations

  • Zizania 1 piece
  • green pepper in 1
  • Jing Rou 1 block
  • salt appropriate amount
  • pepper a little
  • white sugar appropriate amount
  • cornflour 1 scoop
  • cooking wine 1 scoop

Steps for White-fried meat

  • Make White-fried meat step 0
    1
    Prepare the raw materials。
  • Make White-fried meat step 1
    2
    Slice, powder, salt, wine, pepper。
  • Make White-fried meat step 2
    3
    Combination. Refrigerated for half an hour。
  • Make White-fried meat step 3
    4
    Green peppers go to seeds, white to cut all the silk。
  • Make White-fried meat step 4
    5
    Hot pots of cool oil, with filaments and discoloration。
  • Make White-fried meat step 5
    6
    Add green pepper, white silk。
  • Make White-fried meat step 6
    7
    The fire is even。
  • Make White-fried meat step 7
    8
    Water, salt, white sugar。
  • Make White-fried meat step 8
    9
    The salty food is ready。

    • White-fried meat Make Tips

    1. The meat is pickled and tastes softer. A little bit of white sugar can add value。

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