Garlic clams
By VicentaLakin
Autumn clams are good seasons, they're beautiful, and they're simple and diverse
Recipe Recommendations
- flower buds 500G
- garlic 5 capsules
- garlic sauce 1.5 spoon
- salt 1 spoon
- vegetable oil 2.5 spoon
- shallots 2 pieces
- soy sauce 1 scoop
- oyster sauce 1 spoon
Steps for Garlic clams
1
The clams are placed in the water, salt is added and 0.5 spoons of vegetable oil are mixed into the sand, and they are released into the open water and covered with flowers and clams to extract the asphalt。
2
Add onions of garlic to the bowl, and mix it with raw, platinum and garlic sauce。
3
Add two spoons of vegetable oil to the pot, and put a little soy sauce in it。
4
Add flowers and clams, 30 seconds of fire。Garlic clams Make Tips
The clams don't squirm too long, just say it。