Smashed with blue
By VicentaLakin
♪ A good taste of purple kale ♪
Recipe Recommendations
- purple cabbage one
- bean skin 150 grams
- pepper of 2
- garlic 4-merous
- peanuts 1 teaspoon
- chopped pepper 1 teaspoon
- peppercorns 1 small
- white sugar 1/2 teaspoon
- salt appropriate amount
- soy sauce appropriate amount
Steps for Smashed with blue
1
Main food。
2
Bean skins, purple kale, peppers, twirl, and garlic chops。
3
Cutted tofuss in boiling water boils dry water for one minute (cooked tofu skin removes the soybeans and is used to make it softer。
4
Dry-watered bean silk and purple glyphs and peppers are placed in the bowl。
5
Take a bowl of sugar, pepper chopping, garlic, groundnut shredding, raw pumping, salt and so on。
6
The cooking oil is in the pot, and the cool oil is in a small pile of peppers that will blow up the scent and then extract the peppers。
7
Smuggles of smoke in the boiler, so as to stir up the scent while it's hot。
8
I'm going to have to get the juice right on the purple glucose。
9
Combination can feed。Smashed with blue Make Tips
None