Chicken
By VicentaLakin
It's good for meat and food
Recipe Recommendations
- chicken legs of 4
- chestnut 500G
- yellow wine 2 tablespoons
- peanut oil 2 tablespoons
- rock sugar 1 scoop
- green onions 1 segment
- Jiang 1 block
- garlic 3 capsules
- dried red pepper 3 pieces
- pepper 1 spoon
- octagonal one
- geranyl 1 tablet
- soy sauce 2 tablespoons
- soy sauce 1 spoon
- salty and fresh
- burn
- an hour
- simple
Steps for Chicken
1
Chicken leg cut
2
Cold water in the pot, a spoonful of yellow wine, and blood out of the water
3
Chestnut cutter, three minutes in the pot
4
Take off the shell while it's hot
5
Put peanut oil in the pot, put it in the ice cream fire and make it caramel
6
Two minutes with chicken legs
7
Add ginger onions, garlic, dry chili, peppers, eight horns and fragrance leaves for a minute
8
Cook a spoonful of yellow wine, join the smoke, and get laid for a minute
9
Add a proper amount of clean water and burn in the fire for 20 minutes
10
Join the chestnuts and keep burning for 15 minutes