Sagarball
By VicentaLakin
Recipe Recommendations
Steps for Sagarball
1
One green radish, one small tofu, 150 grams of chicken chest, one small onions, one small ginger, two slices of veggie。
2
Carrot washes, goes to the skin, rubs, cuts, kills with two spoons of sugar。
3
Ropball。
4
After the green radish kills the water, dry it。
5
And tofu, too。
6
Chicken chest, onions and ginger。
7
Like a dumpling pie. Go, vanilla, pelican, soy sauce, salt, fragrance and two spoons of starch。
8
Put on gloves, dump the pie and make it a little ball. Paint some oil on the plate and steam for 10 to 15 minutes in the box (set by the size of the ball)。
9
好吃的Ropball。