Meat and eggplant
By VicentaLakin
A lot of them have been tried for the first time lately, because a sister at the company likes to eat eggplants, so I bought one that I could put in an electric meal. The size of the eggplant tested the water, and again, Hiahia, or the usual, the wood had a process map, only a description of the process, for the starters。
Recipe Recommendations
- eggplant one
- minced meat several
- millet spicy of 4
- garlic
- onion 2-3 root
- bean paste half a spoonful
- oyster sauce half a spoonful
- soy sauce half a spoonful
- salt a little
- water a little
Steps for Meat and eggplant
1
If you can't get your eggplant out of your head, cut it in half. It's important2
Cooking. Steam cages. Steam cages。
3
The eggplants were steamed, and I cut open with chopsticks or knives4
Fire, oil, oil, garlic, some onions and parts of millet, incense, roasted meat, half a spoonful of soy sauce, leftover rice and onions thrown in, fried, oiled, salt, fried, water, juice, eggplant。
5
The eggplant will be sour, delicious。