Beef sauce
By VicentaLakin
Recipe Recommendations
- beef tendon a
- yellow sauce a spoonful
- braised pork seasoning appropriate amount
- douchi a spoonful
- onion appropriate amount
- soy sauce appropriate amount
- soy sauce appropriate amount
- rock sugar appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- salty and fresh
- cook
- several hours
- ordinary
Steps for Beef sauce

1
One cow, one cow
2
It's two
3
Blisters wash 24 hours later. The water
4
The beef is torn off the face of the water. To taste。
5
Prepare halogen sauce. It's mainly big stuff, vanilla leaves, bean bean bean bean bean, grassfruit, fragrance
6
Get ready for the garlic, beans and butter
7
Put the boiler in ice sugar and white sugar
8
The sugar melts and tumbles
9
Put it in other halogens
10
Filter the dry stuff in the bag. Let's get old sugar for gravy
11
Put halogenated gravy in the beef for two hours
12
Final Slices