It's a regular lamb sauce

Recipe Recommendations

• mutton half a catty
• celery three
• onion appropriate amount
• starch appropriate amount
• pepper appropriate amount
• Very fresh. appropriate amount
• cooking wine appropriate amount
• Jiang appropriate amount
• garlic appropriate amount

• slightly spicy
• fried
• ten minutes
• ordinary

Steps for It's a regular lamb sauce

1

The thin screech is purified, the water is immersed in cold and the water is clean to use。

2

The lamb washes clean slices, puts in the bowl a little taste, a little pepper noodles, wine, a little starch, evenly mixed。

3

Slice slices are available, while hot boils and refuels。

4

It's about 60-70% hot, and it's hot, and it's hot. Fry the color change side. Quicky will come out and put it aside。

5

Onion of garlic peppers, very fresh tastes, wine boilers, re-cooking the lamb to make it taste good. If you like hot, you can add more

6

The celery is in the pot, saline and saline

It's a regular lamb sauce Make Tips

Recipe Categories

• hot dishes
• home cooking