Roach corn gravy
By VicentaLakin
We eat ginger for the winter, we eat radish for the winter, we feed our stomachs with radish, and we feed our porridge with light。
Recipe Recommendations
Steps for Roach corn gravy
1
Carrot goes to Pitches, mixes with rice, puts three times the amount of material
2
One hour for the electric cooker。
3
Corn cut-off。
4
And pour the porridge into the boiler and mix it with shovels。
5
Dutch seedlings are clean and shredded。
6
Into the corn congee, a couple of minutes of quick mixing, a spoon of salt, raw smoke, pepper powder, and oil all the same
7
Let's get out of the pot and eat。