It's Italy. Noodles

By VicentaLakin

It's Italy. Noodles
Because lamb is an autumn and winter season supplement, it's fine and tastes good, and it can be used in winter. Compared to pork and beef, which are much more nutritious than pork and have less than half the fat content of thin pork, its heat is almost twice as high as beef, compared to lamb, which is the best winter cuisine. The best choice for lamb chops is French, the meat is tender, the children are easy to swallow, the lamb itself has its own fragrance, and it's good to have a little groan

Recipe Recommendations

  • pasta 100 grams
  • lamb chops of 2
  • spaghetti sauce 4 tablespoons
  • cumin powder appropriate amount
  • chili powder appropriate amount
  • olive oil 10 grams
  • salt 2 grams
  • pretzel appropriate amount
  • qingshui appropriate amount

Steps for It's Italy. Noodles

  • Make It
    1
    I made two copies of the material, so I picked four lamb chops. It's original, it's frozen, so I have to unfrozen early, and it's salt。
  • Make It
    2
    The salt is spread evenly on both sides of the lamb chops, and the salt contains pepper and some spices, which will taste better and be replaced by pure salt。
  • Make It
    3
    A small hand massage of the salt that is being spilled so that the amount of salt in the sheep is evenly distributed so that the next step can be taken in a 10-minute pickle。
  • Make It
    4
    IT'S REALLY CONVENIENT TO HAVE AN ACA ELECTRIC POTTERY AND A GRILL, AND IT'S A DIRECT BARBECUE ON THE POTTERY. IT'S THE BEST MIX OF KOREAN FOOD. WOW, THINK ABOUT IT。
  • Make It
    5
    Brush a layer of oil on the grill, release the sheep up, open the electric pottery to the fourth shelf and start the stench。
  • Make It
    6
    In about a minute, turn the lamb chops over, and then you can start pouring in。
  • Make It
    7
    If you can't eat hot, you can add a little less, if you like, and if you can't, then you can make a pot of it。
  • Make It
    8
    Prepare a pot of fresh water, pour olive oil and salt into the pasta, boil the fire and then boil it for eight minutes, and put chopsticks in it. Children like soft ones can cook for two more minutes。
  • Make It
    9
    The finished product。