stir-fried radish seedlings
Ingredients: chicken essence
Recipe Recommendations
- radish seedlings 600g
- oil appropriate amount
- salt appropriate amount
- red pepper appropriate amount
- soy sauce appropriate amount
- chicken essence appropriate amount
- onion appropriate amount
- qingshui appropriate amount
- slightly spicy
- fried
- ten minutes
- simple
Steps for stir-fried radish seedlings
1
Wash radish seedlings for later use.
2
Cut the green onions into sections and set aside red peppers.
3
Pour water into the pan and bring to a boil.
4
After the water in the pot is boiled, put the radish seedlings in and blanch them.
5
Just perm and soften.
6
Remove the cold water.
7
Wring out the water and chop it up for later use.
8
Heat the oil pan and add the red peppers to the aroma.
9
Put the radish seedlings in and stir fry.
10
Stir fry for a while, add salt and soy sauce seasoning.
11
Put the chicken essence on a plate.