Chestnut oatmeal

Recipe Recommendations

• chestnuts 9 pieces
• Instant oats 1 scoop
• coconut milk 1 large cup

• milk fragrance
• steamed
• ten minutes
• simple

Steps for Chestnut oatmeal

1

The main source is chestnut: 9; oatmeal: 1 spoon; coconut milk: 1 large cup

2

Draw the chestnuts into a small mouth with a knife and put them in the microwave -- choose the "high flame" model -- a two-minute time frame

3

Then the chestnuts will be removed from the husks, added to the appropriate amount of coconut masts, and used as a mixer to make a sap

4

Take a little bowl, pour it into the chestnut, join the ready-to-eat oatmeal and mix it with chopsticks

5

Then reload it into the local microwave, and continue to select the "high-flammation mode" - a two-minute time frame, after which it will be available

6

A new day, a breakfast with chestnut oats and peppers and potatoes and dates

Chestnut oatmeal Make Tips

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