Porridge

By VicentaLakin

Porridge
Chestnuts suck, congee tastes sweet, replete their kidneys and their feet. Chestnut porridge recipes can be used to compensate for physical adjustment, kidney adjustment, kidney maintenance and spleen management. Add a few peanuts for better nutrition. Autumn eats a lot of chestnuts to feed。

Recipe Recommendations

Steps for Porridge

  • Make Porridge step 0
    1
    Pearl rice washes twice, peanuts blisters three hours early and chestnuts clean。
  • Make Porridge step 1
    2
    Put all the food in the high pressure pan。
  • Make Porridge step 2
    3
    Plus a proper amount of water, the lid presses for 25 minutes。
  • Make Porridge step 3
    4
    Time's up, open up, smells good, chilly。
  • Make Porridge step 4
    5
    Fill the bowl。
  • Make Porridge step 5
    6
    The finished chart。
  • Porridge Make Tips

    The peanuts are overcooked and more powdered。