♪ ♪ Zinging bean horn ♪
By VicentaLakin
It's a dish we always order at the hotel. It's very delicious
Recipe Recommendations
- gluten free bean appropriate amount
- chicken crisp bones 250 grams
- cumin appropriate amount
- dried chili few
- salt appropriate amount
- chicken essence a little
- cooking wine appropriate amount
- black pepper appropriate amount
- sugar a little
- minced garlic appropriate amount
- soy sauce appropriate amount
- starch appropriate amount
Steps for ♪ ♪ Zinging bean horn ♪
1
Cricket bone wash。
2
Drinks, starch, wash, wash with fresh water。
3
Cricket bone cut in half。
4
With appropriate quantities of wine, black pepper, soy sauce, pickled for 20 minutes。
5
Scratch the bean. Scratch the leg。
6
Garlic cut, chili cut。
7
When it's hot in the pot, it goes down to the soybeans。
8
It's a little wrinkled to the bean horn, and it's ripe. Splendid out of backup。
9
Put a little oil in the pot, and go down to garlic paste and dry peppers。
10
It's coming down to the crib。
11
Cricket bones cooked。
12
It goes down to the soybeans, with a proper amount of salt, sugar, chickens, fragrance, and a flat level。
13
Load。♪ ♪ Zinging bean horn ♪ Make Tips
Bean bean-free is the best. Cricket bone pickle. More delicious。