The fragrance fish
By VicentaLakin
Recipe Recommendations
- hairtail art. 2
- Xiangzao Lu 400 ml
- ginger slices appropriate amount
- cooking wine appropriate amount
Steps for The fragrance fish
1
Food: fish, halogen, ginger
2
The fish will be taken to the head of the fish to wash their organs clean up。
3
Put it on the panel in two cuts。
4
Put it in a plate, and put it in ginger, and a proper amount of wine。
5
Blend, wait 10 minutes。
6
Heat and oil from the pan, and fish from the bottom。
7
Boil。
8
And then, pour it into the box, pour it into the halogen。
9
Then, after two hours of immersion, you can eat。