Wonton chicken casserole
By EdwinHerzog
Ingredients: salt,rape,fungus,chicken legs,MSG,pepper,sesame oil,onion,Jiang,wonton skin
Recipe Recommendations
- chicken legs appropriate amount
- wonton skin appropriate amount
- fungus appropriate amount
- rape appropriate amount
- onion appropriate amount
- MSG appropriate amount
- salt appropriate amount
- Jiang appropriate amount
- pepper appropriate amount
- sesame oil appropriate amount
- salty and fresh
- cook
- three-quarters of an hour
- ordinary
Steps for Wonton chicken casserole
1
1-3 Picture, raw materials.
2
1-3 Picture, raw materials.
3
1-3 Picture, raw materials.
4
Remove the bones and skin the chicken leg meat.
5
Chop into meat filling, add chopped green onion and ginger, cooking wine, salt, pepper, monosodium glutamate, and sesame oil, stir well.
6
Add onion, ginger, and cooking wine to chicken bones and other parts to make chicken soup.
7
Take wonton leather bag and add chicken fillings to make wonton.
8
Cook wonton.
9
Blanch fungus and spinach, place them in chicken soup, add salt, pepper, and sesame oil.