radish shrimp pie
By VicentaLakin
The popular version of the term “honey with radish and ginger without a doctor's prescription” shows the nutritional value of radish and the high value of medicine, and now that the radish is on the market, the various radish-related foods are taken to the table。
Recipe Recommendations
- green radish 1 piece
- shrimp skin appropriate amount
- flour 300g
- vegetable oil appropriate amount
- diced green onion appropriate amount
- ginger appropriate amount
- chicken essence a little
- cooking wine a little
- soy sauce a little
- salt a little
- sugar a little
- pepper a little
- salty and fresh
- fried
- half an hour
- simple
Steps for radish shrimp pie
1
Put a lid on it for 20 minutes with open water and face, and a nice face to the extent that it is soft。
2
Shrimp skin washing cleans dry moisture。
3
They wash their radials, wipe them in silk, and sow some salt, and when the water is scrawled out, the water becomes dry。
4
Onions cut to shreds。
5
Vegetable oil pours into the pot, heats it up and puts it in herbs, and blows the scent out。
6
Put on onions of ginger. Put on shrimp skin for a minute。
7
Put in radish, put in a little gin, smoke, sugar, salt, chicken crumbs。
8
Take a piece of pasta into the skin, put it in the material and wrap it up like a bun。
9
Turn over, flatten。
10
I'll put the taco on two sides of gold。
11
radish shrimp pie is ready。
12
Eat while it's hot。radish shrimp pie Make Tips
When the radish is killed, not too much salt, and if too salt can be washed with water, then no more salt will follow。