Cabbage paste varnish
By VicentaLakin
Recipe Recommendations
- flour appropriate amount
- boiling water appropriate amount
- cabbage appropriate amount
- carrots appropriate amount
- eggs three
- vermicelli appropriate amount
- onion appropriate amount
- salt appropriate amount
- oil appropriate amount
- spiced powder appropriate amount
- oyster sauce appropriate amount
- sesame oil appropriate amount
- ginger powder appropriate amount
Steps for Cabbage paste varnish
1
The right amount of flour is mixed with water, and it's covered in about 25 minutes
2
The food is ready, the powder is immersed and softened
3
The cabbage with salt and the water
4
All the food is cut, the eggs are fried and put in, plus five licorices, platinum oil, ginger powder, and the hot oil is mixed
5
Wake up and change the skin of the knife. Put it in the material
6
We'll wrap it up
7
It's gonna take three minutes to turn off the fire
8
Ding-ding, beauty's coming out fast
9
It's perfect with red pepper juice
10
The finished chart。Cabbage paste varnish Make Tips
It'll be 20 minutes before the boiler's evaporated