Cream-crackers
By VicentaLakin
Flower clams are my favorite seafood. It's good to cook soup or to fry
Recipe Recommendations
- flower buds 300g
- green onions appropriate amount
- ginger a
- millet pepper two
- oil appropriate amount
- salt appropriate amount
- soy sauce appropriate amount
- garlic two cloves
- cooking wine appropriate amount
Steps for Cream-crackers
1
Washed clams and ready to roll. Okay
2
Slice the rice pepper
3
It's hot and hot in the pot
4
Put in the clams and fire them. Open them up
5
Put it in salt and salsa, make it a little bit hot
6
And then you put flowers in it
7
The finished product。Cream-crackers Make Tips
Add spices based on taste。