I'm sorry

Recipe Recommendations

• pork belly stuffing 150g
• green kidney bean 100g
• the pepper appropriate amount
• red pepper appropriate amount
• shallots 1 tree
• noodles appropriate amount
• soy sauce appropriate amount
• oyster sauce appropriate amount
• vinegar appropriate amount
• sugar a little
• rapeseed oil appropriate amount

• hot spicy
• cook
• ten minutes
• simple

Steps for I'm sorry

1

Preparation material。

2

The beans go to silk-clean the cedars, cut the chili and the onions。

3

Hot pots of cool oil with pepper blowing out the scent。

4

We're going to add chili spics to the spicy porridge。

5

The percentage of people who are fed with raw, platinum oil and vinegar is population-specific, and I prefer to have a rate of 2:1. And add a little sugar, a little beans, evenly。

6

With proper water, the beans are ready. I didn't add salt and chicken, because raw and platinum oil was salty and fresh。

7

Cooking pots with water and boiling noodles into bowls。

8

You can come up to the table with your shame and soup。

9

Spicy scent。

Recipe Categories

• staple food
• noodles recipe
• home cooking