Tomato egg noodles
By VicentaLakin
I made noodles, and I added egg cream
Recipe Recommendations
- noodles a
- tomatoes a
- eggs two
- shrimp skin appropriate amount
- seafood soy sauce a spoonful
- pepper a little
- salt a little
Steps for Tomato egg noodles
1
- I like the face of dragons because it's ripe。
2
Tomatoes go to Pichettin and hot shrimp peels go to the yellow。
3
Little fried tomatoes, soup。
4
It's about 80% hot。
5
Water, noodles (two copies)。
6
Stand still。
7
Flowers
8
The water's open, the eggs are washed, the mouth is snored。
9
Hit the omelet, go foam。
10
Add sauce, pepper powder, salt sauce。
11
La-la-la-la, let's go。Tomato egg noodles Make Tips
My shrimp skin is saltless, so I put a little salt on it. It's not too salty for the main food。