Carrot beef
By VicentaLakin
Second Brother's price is high and he's eating Bull Demon. Beef is said to complement high-quality proteins and to help maintain a body。
Recipe Recommendations
- carrots 1 piece
- beef 100 grams
- edible oil 2 tablespoons
- salt 1 gram
- chicken essence Xiao Xu
- soy sauce Xiao Xu
- Jiang Xiao Xu
- onion leaves 20 grams
- salty and fresh
- fried
- ten minutes
- simple
Steps for Carrot beef
1
Carrot wash。
2
Cut the strips, don't wrinkle。
3
It's cold。
4
Water boiled for two minutes。
5
Over cold water backup。
6
Fresh beef。
7
Cut the bars。
8
It's cold。
9
水开即可，Over cold water backup。
10
Onion leaves and ginger-cheese。
11
Hot pot cold oil, hot ginger silk。
12
The salt。
13
Put the carrots on the beef。
14
Scratch and onions。
15
Let's put the chicken on, we'll just have to have it evenly。
16
The plate, it's cold, the fresh cuisine is hot, the quality of the image taken。
17
The finished product。
18
The finished product。