Sour stew ribs
By VicentaLakin
Recipe Recommendations
- ribs 1.5 kg
- sauerkraut 1 kg
- Jiang 5 pieces
- aniseed one
- salt 2 tablespoons
- MSG half a spoonful
- North tofu half a catty
Steps for Sour stew ribs
1
The ribs are 1.5 pounds unfrozen
2
Tofu slices into the fridge for two hours to make tofu frozen
3
The pelvis, the fumigation, the onions, the ginger slices, the sour sauce
4
Sour-church
5
I put garlic in the pot and fried ribs
6
No ribs with fresh water
7
Creamed with ginger. It lasted up to an hour
8
It's gonna be 30 minutes till it's sour
9
Just fill the bowl。