Water dumplings holding eggs
By VicentaLakin
And she wrapped her dumplings with radish fragrance, but without radish spicy, excellent. But because of the lack of time, they bought ready-made dumplings in the market, and they broke when they didn't want more dumplings in the freezer! If they're cooked again, it'll be a mess
Recipe Recommendations
- fruit radish 1 piece
- pork belly paste 1 kg
- dumpling skin 1 kg
- Colorful egg of 2
- chives 1 small
- Grind white pepper powder a little
- salt a little
- oyster sauce 1 spoon
- abalone sauce 1 spoon
- Donggu soy sauce 1 spoon
- black sesame a little
- wolfberry a little
Steps for Water dumplings holding eggs
1
Grab a fresh fruit radish that just arrived, wash it, tear it out of the skin, scratch it into thin silk, put salt in it for half an hour, pour the juice, wash it, squeeze the water back。
2
In the mashed, it is added to the cuddly sauce, the oak oil, the ablution, the grinding of white pepper powder, and a half an hour of milling. Then pour into the dry-water radishes of fruit and onions, and mix them in reserve。
3
Pack it with dumplings and put it in the freezer. When frozen, it is kept in plastic bags in a timely manner。
4
A boiler with water, some salt in it, a drop of oil, a drop in a dumpling previously frozen and preserved for one minute。
5
I'll put some oil on the tacos and pour in the dumplings that leak dry water
6
Put it in the shape that it wants, to fry to the bottom, to add some fresh water to the hot dumplings, to about three quarters of the dumplings, and to boil to the dry。
7
We'll break up the other seven
8
The tacos are on fire, pouring into the egg fluid along the water dumpling gap, so that the egg fluid is covered with the entire pancake plate。
9
Smelt in black
10
Into the flowers
11
I'm gonna put on a rinse
12
The fried dumplings are boiled, and there's no fear that the cracking dumplings will spread because the water is boiled
13
Slice a piece of it, fragrance of the eggs, a little fragrance of dumplings, perfect tasteWater dumplings holding eggs Make Tips
There must be onions and grounded white peppers in the meat pie. You need to get fatter。