Dutch chili sausage
By VicentaLakin
Fresh, green Dutch beans with spicy salami, good food, puff
Recipe Recommendations
- snow peas appropriate amount
- red pepper appropriate amount
- sausage half a
- peanut oil appropriate amount
- onion appropriate amount
- the pepper 10 capsules
- salt appropriate amount
- chicken essence appropriate amount
- Jiang appropriate amount
- garlic appropriate amount
- salty and fresh
- fried
- ten minutes
- simple
Steps for Dutch chili sausage
1
Dutch beans. Paprika sliced into a diamond slice。
2
An appropriate amount of water is burned in the pot and the Dutch beans are extracted from the dead。
3
Nice Dutch beans and peppers。
4
Weenie slice spare。
5
It's oily and hot in the pot, garlic and peppers。
6
Weenie in。
7
Fire to the gas。
8
Dutch beans and peppers are put in。
9
Quantified salt, chicken fine。
10
It's the fire。
11
The finished product。
12
The finished product。
13
The finished product。