Fried chicken
By VicentaLakin
Recipe Recommendations
- chicken offal a pair
- green pepper appropriate amount
- Jiang appropriate amount
- Fresh garlic sprouts appropriate amount
- rice wine appropriate amount
- starch appropriate amount
- red pepper appropriate amount
- oil appropriate amount
- salt appropriate amount
- chicken essence appropriate amount
- oyster sauce appropriate amount
- soy sauce appropriate amount
- vinegar a little
- medium spice
- fried
- ten minutes
- ordinary
Steps for Fried chicken
1
Get your food ready
2
all the chicken parts are sliced in small slices, the garlic is cut in two to three centimeters, the chili slash, the ginger slicing in silk
3
Chickens with ginger and starch, a little oil
4
Salt, chickens, platinum oil, rice wine, raw juice for use
5
He's hot, he's hot6
It's a fast turn and change
7
Put it out with a bowl
8
Save oil in the pot, make peppers and garlic soak. Break Fan
9
Scramble
10
Joined the good chickens
11
The sauce was fixed before we joined
12
More garlic leaves
13
It's a little greasy
14
Pick up the pan
15
Okay