♪ Bang, bang ♪
By VicentaLakin
Recipe Recommendations
- Pleurotus geesteranus 300g
- oyster sauce 1 scoop
- green pepper one
- ginger appropriate amount
- dried chili of 2
- garlic slices appropriate amount
- chicken oil 2 tablespoons
- salt appropriate amount
- cilantro stalk appropriate amount
Steps for ♪ Bang, bang ♪
1
Get your food ready. Clean up
2
Squeeze water, pull it up, squeeze it dry with your hands. To be used..
3
Slice the ingredients
4
Chicken butter
5
Hot pots with chicken oil, ginger, garlic, dry peppers, then green pepper
6
I'm going to have to go back to the show
7
Put on a cuisine pole, pour oil, put salt in it
8
Quaffles are fried to micro-goldish yellow, fragrances are spicy。♪ Bang, bang ♪ Make Tips
After the water has dried up, it's less watery when it's fired, it's easier to fire in gold and more delicious。