Lian's pig meat

By VicentaLakin

Lian's pig meat
Lotus is a very good diet for all, old and old, and has the effect of filling the lungs. It's a good choice to cook a roasted roast, which is a good match to a horse's hoof。

Recipe Recommendations

  • flour 200 grams
  • pork 300 grams
  • lotus root 100 grams
  • sesame oil 10 grams
  • chicken powder 10 grams
  • white sugar 2 grams
  • pepper 1 gram
  • soy sauce 15 grams
  • onion appropriate amount
  • beef noodles 10 grams
  • laver appropriate amount
  • Jiang appropriate amount

Steps for Lian's pig meat

  • Make Lian
    1
    Cut the fat and thin pork
  • Make Lian
    2
    Clean up the lilies and cut the skin
  • Make Lian
    3
    Chicken powder, pepper powder, sugar, soy sauce, evenly mixed
  • Make Lian
    4
    With the perfume, the gingertails
  • Make Lian
    5
    Put it in a broken lotion
  • Make Lian
    6
    You can use the mix evenly
  • Make Lian
    7
    Flour, with proper water and hard pasta, crushed to the skin with a pressurizer
  • Make Lian
    8
    Then cut into squares of moderate size, i.e. skin
  • Make Lian
    9
    Take a skin and put it in the proper amount. Feeds
  • Make Lian
    10
    Wrap it into your own favorite style
  • Make Lian
    11
    Pack it all in turn
  • Make Lian
    12
    The pot boils the water, puts it in the crotch, and when it burns, pushs with the spoon
  • Make Lian
    13
    Put it in the purple and the beef powder
  • Make Lian
    14
    Two minutes in the middle of the fire. Put onion
  • Make Lian
    15
    When you're in a bowl, you can taste it。
  • Lian's pig meat Make Tips

    One, because of the salty smell of chicken powder and beef powder, salt is not added, skin is not too soft and hard。